1 unpeeled apple, sliced ½ inch thick 3 Tbsp almond butter (or peanut butter) Cinnamon to taste ¼ cup granola Spread one side of each apple slice with almond butter and sprinkle with cinnamon. Dip the slices into granola to cover the almond butter.
1 apple (Granny Smith, Ambrosia) Brown sugar, cinnamon, raisins, and nuts as desired Core apple; remove top inch of peel. Pierce the skin in several places with a toothpick to prevent the skin from bursting. Put apple in a microwave-safe dish. Fill the apple with brown sugar, cinnamon, raisins and nuts. Add a little water [...]